Camille Cusumano

The New Foods, Camille Cusumano, Henry Holt, New York, 1989, author.

Find this out-of-print but never out-of-date book from Rodale Press, 1984 at Amazon.

ed. Charles Gerras; writers Camille Cusumano and Carol Munson, Rodale Press, Emmaus, PA, 1983.

To be a good cook and to use any cookbook with confidence, you must understand the basics of food preparation. Find Rodale’s equivalent of the whole foods Joy of  Cooking at Amazon.

TANGO: an Argentine Love Story is a “spicy travel memoir of a woman who loved, lost, got mad—and decided to dance.”

“Tango is a remarkable addition to contemporary dharma literature. It reads like a thriller, a romance, and above all it shows the redemptive potential of a sincere spiritual practice.”

—Sylvia Boorstein, PhD, author of Happiness Is an Inside Job

“Camille Cusumano has lived out many a mid-life woman’s fantasy: packing her bags, slit skirts, and tango shoes and spending a year in Argentina. The result is a memoir that is like the dance itself: smooth, absorbing, and erotically charged.”